Holly Wreaths - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 pkg. cream cheese (1 1/2 oz.)
1/4 c. sugar
1/2 tsp. vanilla
1 c. sifted flour

Preparation

Preheat oven to 375\u00b0.
Mix butter and cheese; add sugar and cream well; add vanilla.
Slowly mix the flour into the cream mixture.
Fill cookie press with mixture.
Using the star plate, form cookies on an ungreased cookie sheet.
Hold press semi-horizontal and form wreaths by moving press in a circular motion.
Gently push ends of dough together to form wreath shape. Bake for 8 to 10 minutes.
Makes about 2 dozen.