Chicken Noodle Casserole - cooking recipe

Ingredients

1 large pkg. thin noodles
2 cans mushroom soup
3 c. diced cooked chicken
pepper to taste
paprika to taste
3 Tbsp. curry powder
1 (8 oz.) pkg. sliced American cheese
1 (8 oz.) pkg. sliced Mozzarella cheese

Preparation

Cook the noodles according to package directions.
Drain.
Add soup, chicken, pepper, paprika and curry powder.
Mix well.
Place alternate layers of noodle mixture and cheeses in a casserole. Bake at 350\u00b0 until bubbly.