Date Roll-Ups-Cream Cheese Roll-Ups - cooking recipe

Ingredients

1/2 lb. butter
1/2 lb. cream cheese (8 oz.)
2 c. sifted flour
1/4 tsp. salt

Preparation

Cream butter and cheese.
Blend in other ingredients.
Chill until firm.
Roll to 1/8-inch thick with confectioners sugar on the board.
Cut with knife into 1 x 3-inch pieces.
Put date in center and roll.
Place folded side on cookie sheet.
Bake at 375\u00b0 for 15 minutes.
When serving, sprinkle with confectioners sugar.