Squash Casserole - cooking recipe

Ingredients

1 lb. squash
1 Tbsp. sugar
1/2 c. chopped green pepper
1 egg
1/2 c. grated cheese
1 stick oleo
2 to 3 crackers or corn flakes
salt and pepper to taste

Preparation

Cook squash, onion and pepper until tender.
Add all ingredients.
Mix well.
Pour in greased casserole.
Put corn flakes, cracker crumbs or bread crumbs on top.
Bake at 350\u00b0 for 35 to 40 minutes.