Ingredients
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1/2 c. warm water
1 pkg. dry yeast
1 1/2 c. sifted flour
1/2 tsp. salt
1 Tbsp. oil
Preparation
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Dissolve the warm water and yeast together and let stand 5 minutes.
Stir in the remaining ingredients.
Let rise until doubled.
Pat into 12-inch pizza pan, forming sides.
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