Peanut Butter Pie - cooking recipe

Ingredients

1/2 c. crunchy peanut butter
3/4 c. confectioners sugar
8 oz. cream cheese
1/2 pt. whipping cream, whipped
graham cracker crust

Preparation

Blend peanut butter, confectioners sugar and cream cheese. Fold in whipping cream.
Pour into graham cracker crust.
May be frozen.
Cuts best when frozen.
Serve slightly thawed.