Turkey Meat Loaf - cooking recipe

Ingredients

1 Tbsp. margarine
1/2 c. chopped onion
3 slices bread, crumbled
1/4 c. milk
2 lb. ground turkey
1/2 tsp. sage
1/2 tsp. marjoram
3 Tbsp. parsley
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Saute onion in margarine.
In small bowl, soak bread in milk. In large bowl, combine onion, bread and remaining ingredients. Mix with hands until thoroughly combined.
Shape into a loaf and place in loaf pan (lightly greased).
Bake 1 hour.