Sweet Potato Pudding - cooking recipe

Ingredients

1/4 c. oleo
3/4 c. sugar
2 eggs
1/2 tsp. pumpkin pie spice
1/4 tsp. salt
1 1/2 c. milk
2 1/2 c. grated raw sweet potatoes

Preparation

Cream butter and sugar; mix in eggs, pumpkin pie spice, salt and milk.
Fold in grated sweet potatoes.
Pour into a buttered shallow 2-quart baking dish and bake in 400\u00b0 oven for 1 hour.