Chocolate Coffee Pie - cooking recipe

Ingredients
    1/2 large Hershey bar (chocolate)
    2 level tsp. instant coffee
    1 large Cool Whip
    2 tsp. water
    1 graham crust
Preparation
    Prepare graham crust.
    Fold chocolate, coffee and water into Cool Whip and pour into the graham crust.
    Place in freezer to chill and can be served directly from freezer to table.

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