No Peek Chicken - cooking recipe
Ingredients
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4 chicken breasts
1 1/2 c. instant rice
1 1/2 c. water
1 can cream of celery soup
1 can cream of mushroom soup
Lipton dry onion soup
Preparation
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Put chicken in baking pan.
Mix rice, water, celery soup and mushroom soup, then pour over chicken.
Sprinkle 1 package Lipton dry onion soup on top.
Cover with foil.
Bake 2 1/2 to 3 hours between 300\u00b0 to 325\u00b0.
No salt.
No peek.
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