No Peek Chicken - cooking recipe

Ingredients
    4 chicken breasts
    1 1/2 c. instant rice
    1 1/2 c. water
    1 can cream of celery soup
    1 can cream of mushroom soup
    Lipton dry onion soup
Preparation
    Put chicken in baking pan.
    Mix rice, water, celery soup and mushroom soup, then pour over chicken.
    Sprinkle 1 package Lipton dry onion soup on top.
    Cover with foil.
    Bake 2 1/2 to 3 hours between 300\u00b0 to 325\u00b0.
    No salt.
    No peek.

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