Dallas Dip - cooking recipe
Ingredients
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1 lb. hamburger meat
1 pkg. Jimmy Dean sausage
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 (2 lb.) pkg. Velveeta cheese
Preparation
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Fry the hamburger and sausage together.
Drain well.
Put back in large pan; add all other ingredients. Cook until cheese is melted.
Serve with chips.
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