Dallas Dip - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 pkg. Jimmy Dean sausage
    1 can Ro-Tel tomatoes
    1 can cream of mushroom soup
    1 (2 lb.) pkg. Velveeta cheese
Preparation
    Fry the hamburger and sausage together.
    Drain well.
    Put back in large pan; add all other ingredients. Cook until cheese is melted.
    Serve with chips.

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