Apple Crisp - cooking recipe

Ingredients

6 c. apples, sliced
2/3 c. quick oatmeal
1/3 c. flour
1/4 c. butter
3/4 c. brown sugar
1/2 tsp. nutmeg
1/2 tsp. cinnamon

Preparation

Place peeled and sliced apples in a 2-quart (8 x 8-inch) pan. Combine remaining ingredients, except butter, in a mixing bowl. Cut in butter until crumbly.
Sprinkle over apples.
Bake at 325\u00b0 until apples are tender.
Or cook in microwave for 12 to 16 minutes on High.