Clam Spread - cooking recipe

Ingredients

2 cans minced clams (including juice)
1/2 c. flavored bread crumbs
1 stack Ritz crackers, crushed
2 Tbsp. lemon juice
2 cloves garlic, minced
1 (8 oz.) pkg. Mozzarella, shredded
dash of oregano
dash of dried parsley
1 stick butter, melted

Preparation

Mix all ingredients together and place in ovenproof dish. Pour melted butter on top.
Bake uncovered at 350\u00b0 for 35 minutes. Serve with crackers.