Zucchini Bread - cooking recipe

Ingredients

2 c. Bisquick mix
1 1/2 c. shredded zucchini
3/4 c. sugar
1/4 c. vegetable oil
3 eggs
1 tsp. vanilla
2 tsp. ground cinnamon
1 tsp. ground nutmeg
1/2 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease bottom only of loaf pan, 9 x 5
x 3-inch.
Beat all ingredients on low speed, scraping bowl constantly,
30
seconds.
Beat on medium speed, scraping bowl occasionally, 1 minute.