Bakeless Fruit Cake - cooking recipe

Ingredients

2 c. chopped or miniature marshmallows
2 c. cream (whipping or coffee, either)
1 lb. graham cracker crumbs
1 lb. pkg. dates
1 lb. pkg. figs
1 pkg. cherries, candied
1 lb. seedless raisins
1 lb. English walnuts or pecans
1 lb. gum drops, chopped
1 pkg. pineapple (candied)
1 tsp. nutmeg
1 tsp. allspice
1 tsp. cinnamon

Preparation

Mix marshmallows and cream; soak overnight.
Mix 1/2 of mixture with 1 pound graham crackers crumbs.
Mix the other half of mixture with all the rest of the ingredients.