Pumpkin Chiffon Pie - cooking recipe

Ingredients

1 c. Cool Whip
1 c. pumpkin
1/4 c. sugar
3/4 tsp. pumpkin pie spice
1 small pkg. vanilla instant pudding
3/4 c. milk

Preparation

Mix all ingredients and put in baked or graham cracker crust. Top with Cool Whip. Chill before serving.