German Chocolate Sheet Cake - cooking recipe

Ingredients

1 c. nuts
1 c. coconut
1 pkg. German chocolate cake mix
1 stick margarine
1 (8 oz.) cream cheese
1 box confectioners sugar

Preparation

Grease pan.
Cover bottom with nuts and coconut.
Make cake mix as directed on box.
Spread evenly over nuts and coconut.
Then mix margarine, cream cheese and sugar.
Spoon over cake mix.
Cook cake at 300\u00b0 to 325\u00b0 until done, about 1 hour.