Peanut Butter Balls - cooking recipe

Ingredients

1 box confectioners sugar
2 sticks margarine
1 (12 oz.) jar peanut butter
1 c. coconut
1 1/2 c. graham crackers, crumbled

Preparation

Melt margarine and pour over confectioners sugar.
Add remaining ingredients.
Cream.
Roll into balls.
Melt in double boiler: 1 package chocolate or peanut butter chips and 1/2 bar paraffin wax.
Remove from stove.
Dip balls in this mixture.
Lay balls on wax paper.