Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli, cooked and drained
2 eggs, slightly beaten
1/2 c. mayonnaise
1 can cream of celery soup
1 small onion, diced
6 oz. mild Cheddar cheese, shredded
bread crumbs
butter

Preparation

Combine all ingredients except bread crumbs and butter.
Place in a greased 8-inch casserole.
Top with bread crumbs and butter. Bake at 325\u00b0 for 45 minutes.
Serves 6.