Goofy Bars - cooking recipe

Ingredients

1 pkg. white cake (2 layer size)
2 eggs
water
1 c. brown sugar
1 c. chocolate chips
1 c. miniature marshmallows

Preparation

Pour dry cake mix into bowl.
Put eggs into measuring cup; add enough water to make 2/3 cup.
Add this to the cake mix, along with the brown sugar.
Beat until blended.
Spread in greased 9 x 13-inch pan.
Sprinkle chocolate chips and marshmallows over top. Bake at 350\u00b0 for 30 to 40 minutes.
Cut into bars when cool.