Broccoli Puffs - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli
2 oz. grated sharp American cheese
1/4 c. milk
1 Tbsp. margarine, melted
1 egg, beaten
1 can cream of mushroom soup
1/4 c. mayonnaise
1/4 c. fine bread crumbs

Preparation

Cook broccoli according to directions (omit salt).
Drain and place in a 10 x 16-inch pan.
Stir soup and cheese; gradually add mayonnaise, milk and beaten egg.
Pour over broccoli.
Combine bread crumbs and margarine; sprinkle over top.
Bake in a 350\u00b0 oven for 45 minutes.