Quick Chinese Pepper Steak - cooking recipe

Ingredients

1 lb. steak
2 Tbsp. oil
1 medium onion
1 medium green pepper
3/4 c. water
4 Tbsp. soy sauce
1/2 tsp. ground ginger
3 c. cooked rice
1 packet au jus gravy mix

Preparation

Brown meat, onion and green pepper in hot oil.
Add remaining ingredients (except rice).
Cook for about 5 to 10 minutes.
Serve over rice.