Macaroon Pie - cooking recipe

Ingredients
    3 egg whites, beaten to firm peak
    1 tsp. almond extract
    12 saltines, crumbled
    6 dates, chopped
    1 c. nuts
    1 c. sugar
Preparation
    Beat egg whites; add sugar and almond extract.
    Crumble crackers and add to dates and nuts.
    Fold crackers, etc.
    with egg whites.
    Bake at 350\u00b0 for 20 minutes or until straw comes out clean.
    Serve topped with whipped cream and cherry.

Leave a comment