Bread Pudding - cooking recipe

Ingredients

6 slices bread
6 eggs, beaten
1 c. sugar
dash of salt
1 Tbsp. vanilla

Preparation

Mix ingredients in 2-quart bowl and cover with enough milk to go 1/2-inch from the top of bowl.
Sprinkle with nutmeg and sugar. Bake at 350\u00b0 about an hour.