Steak Roll Ups - cooking recipe

Ingredients

1 or 2 round or sirloin steaks
1 or 2 lb. bacon
1 or 2 cans mushroom soup and water
salt and pepper to taste

Preparation

Cut steak into 1 x 2-inch pieces; roll in bacon (hold with toothpicks).
Roll Steak Roll Ups in flour; fry until light brown.