Hot Slaw - cooking recipe

Ingredients

1 medium cabbage, shredded
1 pepper, chopped
4 onions, chopped
1 jar pimiento, chopped
1 c. apple cider vinegar
1 c. sugar
1 Tbsp. celery seed
1 Tbsp. mustard seed
1 Tbsp. turmeric

Preparation

Combine the first 4 ingredients in bowl.
In saucepan mix together the vinegar, sugar, celery seed, mustard seed and turmeric.
Bring to a boil and cool.
Pour over the cabbage mix.