Marinade Sauce - cooking recipe

Ingredients

3/4 c. soy sauce
1/4 c. ketchup
2 Tbsp. sugar
juice and grated rind of 1 lemon
1/2 c. sherry wine
1/3 c. chopped onion, finely
1 clove garlic, crushed

Preparation

Combine all ingredients and mix well.
Use to marinate beef, venison or other red meats.
Especially outstanding marinade for flank steak.