Aunt Jill'S Muffins - cooking recipe

Ingredients

1/2 c. peanut butter (use reduced fat peanut butter to lessen fat content)
2/3 c. brown sugar
1 egg
1 c. mashed, ripe bananas
2 tsp. baking soda
2 Tbsp. hot water
1 1/4 c. flour
1/2 tsp. salt
3/4 c. oatmeal
1 c. raisins

Preparation

Cream the peanut butter and brown sugar.
Add egg and bananas. Dissolve baking soda in hot water, then add to mixture.
Add flour, salt and oatmeal.
Microwave raisins for a few seconds to soften.
Add raisins and mix well.
Bake in greased muffin tin or baking cups for 20 to 25 minutes.