Baked Deer Steaks - cooking recipe

Ingredients

3 or 4 deer steaks
1 stick butter
1 tsp. salt
1/2 tsp. pepper
1 bottle soy sauce

Preparation

Put steaks in 9 x 13-inch oblong pan.
Salt and pepper steak. Cut up butter over steak.
Pour soy sauce over all.
Cover pan with Reynolds Wrap.
Bake in 350\u00b0 oven for 1 hour or until tender.