Great Pecan Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. shortening (Crisco)
3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 c. buttermilk
2 c. pecans

Preparation

Beat eggs; add sugar and shortening.
Add dry ingredients and milk alternately and beat with electric beater.
Add pecans; bake in a greased tube pan at 350\u00b0 for 1 hour.