Chilli-Cheese Bake Potato - cooking recipe

Ingredients

4 large baking potatoes
1 (15 oz.) can chilli
1 c. shredded Cheddar cheese
1 c. sour cream
4 green onions, chopped

Preparation

Bake potatoes until tender.
Heat chilli according to package directions.
Slice open hot potatoes; fluff with fork.
Top with chilli, cheese, sour cream and green onions.
Makes 4 servings.