Tater Tot Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 small onion
1 can cream of mushroom soup
1 1/2 soup cans of milk
1 regular bag Tater Tots (not family size)

Preparation

Brown hamburger with chopped onion; drain fat.
In bowl, mix soup and milk well.
Spread meat and onion mixture evenly in bottom of 9 x 13-inch baking dish.
Pour bag of frozen Tater Tots evenly over meat and onion.
Pour soup mixture evenly over meat and potatoes.
Bake at 375\u00b0 for 1 hour.
Yields 6 to 8 servings.