Blackberry Dump Cobbler - cooking recipe

Ingredients

1 c. all-purpose flour
2 c. sugar
2 Tbsp. baking powder
dash of salt
1 c. milk
1 stick oleo
2 c. blackberries (could use any berries)

Preparation

Melt butter in deep dish.
Combine into batter flour, 1 cup sugar, baking powder, salt and milk.
Pour into middle of melted butter without stirring.
Mix fruit with 1 cup sugar and pour into middle of batter without stirring.
Bake in 350\u00b0 oven; check after 50 minutes to see if set.