Taco Hot Dish - cooking recipe

Ingredients

1 lb. ground beef, brown and drain
1/4 oz. taco seasoning
1 c. sour cream
2/3 c. mayonnaise
1 large green pepper, diced
1 large onion, diced
1 or 2 tomatoes, sliced thin
2 c. Bisquick
1/2 c. water
1 c. or more Cheddar cheese
paprika

Preparation

Heat oven to 350\u00b0.
Mix taco seasoning and ground beef.
Set aside.
Mix sour cream and mayonnaise.
Set aside.
Mix Bisquick and water.
Press in bottom of 9 x 13-inch greased pan with a wet spoon.
Layer in order: ground beef mixture, sour cream mixture, green peppers, onion, tomatoes, Cheddar cheese, then paprika. Bake 25 to 30 minutes or until golden brown and edges are bubbly.