Pork Chops And Corn - cooking recipe

Ingredients

6 pork chops
1 can cream-style corn
1 c. dry bread crumbs
1/2 tsp. sugar
salt
pepper

Preparation

Brown chops quickly on both sides and place in casserole. Cover with other ingredients which have been mixed well.
Pour over all 1 cup milk.
Bake 1 hour in 350\u00b0 oven.