Cheese Calzone - cooking recipe

Ingredients

1 (8 oz.) Ricotta cheese
8 oz. shredded Mozzarella
1 egg
parsley flakes
1 loaf frozen bread dough, thawed
pizza sauce

Preparation

Roll bread dough into large rectangle.
Mix cheeses, egg and parsley.
Spread onto bread, keeping away from edges.
Fold dough around cheese.
Moisten edges to seal.
Bake on cookie sheet 20 to 30 minutes or until golden brown.
Serve with pizza sauce for dipping.