Walnut Pumpkin Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 (15 oz.) can pumpkin
1 (14 oz.) can sweetened condensed milk
1 egg
3/4 tsp. cinnamon
1/2 tsp. each ginger, nutmeg and salt
1/4 c. brown sugar
2 Tbsp. flour
2 Tbsp. margarine
3/4 c. walnuts
1/2 tsp. nutmeg
Preparation
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Mix pumpkin, condensed milk, egg, cinnamon and 1/2 teaspoonful each of ginger, nutmeg and salt.
Pour into crust. Bake 15 minutes at 425\u00b0.
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