Walnut Pumpkin Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 (15 oz.) can pumpkin
    1 (14 oz.) can sweetened condensed milk
    1 egg
    3/4 tsp. cinnamon
    1/2 tsp. each ginger, nutmeg and salt
    1/4 c. brown sugar
    2 Tbsp. flour
    2 Tbsp. margarine
    3/4 c. walnuts
    1/2 tsp. nutmeg
Preparation
    Mix pumpkin, condensed milk, egg, cinnamon and 1/2 teaspoonful each of ginger, nutmeg and salt.
    Pour into crust. Bake 15 minutes at 425\u00b0.

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