Icebox Pudding - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. butter
1 can condensed pineapple (large)
1 lb. marshmallows
3 large bananas
1 lb. vanilla wafers

Preparation

Cream sugar and butter.
Drain juice from pineapple; do not drain juice completely dry.
Add pineapple, diced or miniature marshmallows and diced bananas; mix all ingredients well.
Line sheet pan with vanilla wafers.
Pour in mixture.
Crumble remaining wafers and spread on top.
Serve with or without whipped cream.