Perky Potatoes Supreme - cooking recipe

Ingredients
    2 lb. bag Ore-Ida frozen hash browns, thawed 30 minutes
    1 can cream of chicken soup
    1/2 c. minced onion
    16 oz. sour cream
    1 stick oleo, melted
    8 oz. shredded Cheddar cheese
    salt and pepper
    1 c. crushed potato chips
Preparation
    Mix in a large mixing bowl all ingredients except chips. Place in a 9 x 13-inch pan.
    Sprinkle crushed potato chips on top. Bake at 350\u00b0 for 45 minutes.

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