Perky Potatoes Supreme - cooking recipe
Ingredients
-
2 lb. bag Ore-Ida frozen hash browns, thawed 30 minutes
1 can cream of chicken soup
1/2 c. minced onion
16 oz. sour cream
1 stick oleo, melted
8 oz. shredded Cheddar cheese
salt and pepper
1 c. crushed potato chips
Preparation
-
Mix in a large mixing bowl all ingredients except chips. Place in a 9 x 13-inch pan.
Sprinkle crushed potato chips on top. Bake at 350\u00b0 for 45 minutes.
Leave a comment