Brown Rice - cooking recipe
Ingredients
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1 1/2 c. long grain white rice
1 stick butter
1 can French onion soup
1 can beef consomme soup
Preparation
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Spray casserole dish with Pam.
Pour rice in dish.
Slice butter and put on top of rice.
Dump onion soup and consome soup (do not stir).
Wrap in foil.
Bake at 350\u00b0 for 1 hour.
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