Pizza Casserole - cooking recipe

Ingredients

2 c. twist macaroni
1 1/2 to 2 lb. ground chuck
1 onion, chopped fine
salt and pepper
1 can pizza sauce (10 1/4 oz.)
1 can tomato paste
1 small can tomato sauce
1 1/2 tsp. sugar
several dashes of garlic salt
several dashes of onion salt
several dashes of oregano
Mozzarella cheese
grated Parmesan cheese
pepperoni

Preparation

Cook macaroni.
While macaroni is cooking, brown ground chuck and onion with salt and pepper.
Drain.
When done, mix macaroni and
ground
chuck
mixture
together
and add pizza sauce, tomato paste, tomato sauce and sugar.
Mix all together and add several dashes of garlic salt, onion salt and oregano.