Kid'S Favorite Chicken - cooking recipe

Ingredients

8 skinless, boneless chicken breast halves
1 roll Ritz crackers, very finely crushed
1/2 c. Parmesan cheese
1/2 tsp. salt
1/2 tsp. garlic powder
black pepper to taste
1 stick margarine, melted

Preparation

Mix cracker crumbs, cheese, salt, garlic and pepper; set aside.
Cut chicken into small pieces (about 1 1/2 inches).
Dip chicken in margarine, then into crumb mixture.
Place on a baking sheet in a single layer.
Bake at 400\u00b0 for 20 minutes or until done.
Serve with Pineapple Dipping Sauce.