Cocoa Peanut Butter Fudge - cooking recipe

Ingredients

1/2 stick margarine
1/3 c. cocoa
1/2 c. peanut butter
1 c. pecan pieces
2 c. sugar
1/2 c. milk
2 tsp. vanilla

Preparation

Mix sugar and cocoa in a saucepan; add margarine and milk. Bring to a boiling point, stirring constantly, and boil 2 minutes. Remove from heat.
Stir in peanut butter, vanilla and pecans. Mix well.
Drop by spoonfuls onto waxed paper.
Let cool thoroughly before serving or storing.