Lemon Pineapple Cake - cooking recipe

Ingredients
    1 box lemon cake mix
    1 box 10x powdered sugar
    1 stick margarine
    1 (8 oz.) cream cheese
    1 tsp. vanilla
    1 large can crushed pineapple
Preparation
    Prepare cake mix as directed on box; cool. Cream the margarine and cream cheese together. Add powdered sugar until thoroughly mixed. Add vanilla and mix. Spread over cake. Spoon pineapple over topping.

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