Lemon Pineapple Cake - cooking recipe
Ingredients
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1 box lemon cake mix
1 box 10x powdered sugar
1 stick margarine
1 (8 oz.) cream cheese
1 tsp. vanilla
1 large can crushed pineapple
Preparation
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Prepare cake mix as directed on box; cool. Cream the margarine and cream cheese together. Add powdered sugar until thoroughly mixed. Add vanilla and mix. Spread over cake. Spoon pineapple over topping.
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