Hot Shrimp Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1 c. sharp Cheddar cheese, grated
1 small can shrimp, drained and deveined
3 to 4 Tbsp. milk
salt and pepper to taste
lemon juice to taste
Worcestershire sauce to taste

Preparation

Mix all ingredients together in baking dish; sprinkle with paprika.
Bake at 350\u00b0 for 10 to 15 minutes.