Vanilla Wafer Cake - cooking recipe

Ingredients

2 sticks oleo
2 c. sugar
6 eggs
12 oz. pkg. vanilla wafers, crushed
1/2 c. milk
7 oz. pkg. Angel Flake coconut
1 c. chopped pecans

Preparation

Cream oleo and blend in 2 cups sugar until real creamy.
Add 6 eggs, beating well.
Add crushed wafers.
Add 1/2 cup milk.
Mix well.
Fold in coconut and pecans.
Grease and flour a tube pan and pour in batter.
Bake at 325\u00b0 for 1 hour and 15 minutes.