Pasta Salad - cooking recipe
Ingredients
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16 oz. noodles (curly vegetable noodles), cooked and drained
1 can black olives
1 can mushrooms or fresh ones
10 oz. pkg. chopped broccoli or fresh
8 oz. shredded Cheddar cheese
1 c. Parmesan cheese
1 + c. creamy Italian dressing
Preparation
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Mix all ingredients well and chill.
If making ahead of time, add cheeses at serving time.
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