Pasta Salad - cooking recipe

Ingredients
    16 oz. noodles (curly vegetable noodles), cooked and drained
    1 can black olives
    1 can mushrooms or fresh ones
    10 oz. pkg. chopped broccoli or fresh
    8 oz. shredded Cheddar cheese
    1 c. Parmesan cheese
    1 + c. creamy Italian dressing
Preparation
    Mix all ingredients well and chill.
    If making ahead of time, add cheeses at serving time.

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