Curried Beef Pita - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, diced
1 garlic clove, halved
1 Tbsp. curry powder
1 medium zucchini, diced
1/2 c. water
1 1/4 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
1 medium tomato, diced
1 (9 oz.) pkg. sandwich pockets (pita bread)

Preparation

In 10-inch skillet over medium-high heat, cook ground beef, onion, garlic and curry powder until meat is browned and onion is tender, about 10 minutes, stirring frequently; discard garlic. Add zucchini, water, salt, sugar and pepper; heat to boiling. Reduce heat to low; cover and simmer 15 minutes or until zucchini is tender, stirring occasionally.
Stir in tomato; heat through.