Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 tsp. vanilla
2 c. sugar
2 c. shredded zucchini
1 c. crushed pineapple, well drained
3 c. flour
2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1/2 c. each: nuts or raisins (add if desired)

Preparation

Mix dry ingredients together; add the rest of the ingredients and blend well.
Put in 2 greased pans and bake at 350\u00b0 for 1 hour.