Mustard Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 tsp. dry mustard
4 tsp. soy sauce
2 tsp. grated onion or instant onion flakes
1 tsp. vinegar

Preparation

Mix all ingredients together.
Let chill.
This dip is good for raw vegetables (carrots, cauliflower, celery, etc.).
Also good for crackers and chips.